Introduction: I discovered this recipe by Chef Andrea Albin in the November 2008 issue of Gourmet. I still have the original issue and have enjoyed this dish many times. Sadly, Gourmet is no longer published, but the recipe remains available online: https://www.epicurious.com/recipes/food/views/greek-spiced-baked-shrimp-350590. Ingredient list with my changes 1 medium onion, chopped 3 tablespoons extra-virgin olive […]

Read more "Greek-Spiced Baked Shrimp"